Good Grilling: Choosing Between Gas and Charcoal

The benefits of charcoal and gas grilling are part of a perennial debate amongst home chefs across the country. When you are planning a backyard BBQ for your home, you will want to make sure that you are equipped with grilling equipment that matches your cooking style. Since both gas and charcoal grills have merits, you will want to gather plenty of information before you make your purchase. Here are some factors to consider when you are deciding between a gas or charcoal grill.

Flavor Profile

Charcoal and gas grills provide distinctly different flavor profiles for grilled dishes. When you grill with charcoal, your food will have a distinctive, smoky taste. A gas grill, by contrast, provides a cleaner, less smoky flavor for grilled food. If you are seeking that classic smokehouse flavor, a charcoal grill may be right for you.

Temperature Control

While both gas and charcoal grills allow the chef to control the temperature of cooking, a gas grill offers more precise adjustments. When you grill with gas, you will be able to adjust the temperature of each area along the grill. Charcoal grills are trickier to control, and some chefs may have trouble achieving the cooking temperatures that they desire.

Ease of Maintenance

Both charcoal and gas grills are fairly easy to maintain. If you are seeking grilling equipment that requires very little preparation or cleanup, you may want to go with gas. Grilling with a gas appliance is as simple as turning on the propane canister and igniting the flame. If you enjoy the process of building a fire, you may prefer charcoal.

At Friedmans Appliance, the staff at our appliance store serving Pleasant Hill will be happy to answer your grilling questions. When you visit our store, you will be treated to a fantastic inventory of home appliances. Give us a call at (925) 808-2950 to learn more about how we can help you select and purchase the perfect grilling equipment for your backyard.

Categories: grilling, grills

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