When you are creating an outdoor kitchen or grilling area, you may want to consider investing in the Big Green Egg. These unique charcoal grills blend ancient kamado grilling traditions with the latest technology and materials. From seared pork chops and steaks to smoked brisket and more, a Big Green Egg can perform an endless variety of grilling and cooking techniques. Let’s review some of the features that set Big Green Egg grills apart from the competition.
The Big Green Egg uses lump charcoal as its sole heat source. When you purchase a new Big Green Egg, you are sure to be amazed at how easy it is to light your new grill. In order to fire up the Big Green Egg, you will simply need to ignite the natural charcoal fire starter that is located in the sealed fire box. Your Big Green Egg will instantly start to heat up after the charcoal is ignited.
Precise Temperature Controls
One of the fantastic advantages of a Big Green Egg is the level of control that this type of grill provides to the chef. An easy to read dial on the lid of the grill will provide you with precise temperature readings as you cook. To raise or lower the cooking temperature, you can adjust the Egg’s air flow system.
After you purchase the Big Green Egg, you will have the equipment needed to prepare a range of dishes. Whether you love to grill up steaks and vegetables, or you would like to perfect the art of smoking meat or fish, your Big Green Egg will be up to the task.
To preview the features of the Big Green Egg in person, come to Friedmans Appliance . Our appliance store serving Pleasant Hill offers a range of appliances for your backyard cooking needs. For more information about our Big Green Eggs and electric grills, give us a call at (925) 808-2950.