Some people like to catch the fish they eat, while others like to buy theirs from the store. However you acquire your fish, you’ll want to make sure you grill it right. Watch this video for help overcoming the challenges of grilling fish.
To set yourself up for success, start by using the right grill. Gas grilling gives you extra temperature control, which can make it easier to grill your fish. Make sure you use fish spatulas to handle particularly delicate fish, and keep your fillets a few inches thick. When grilling fillets, give them about 8 minutes for each inch of thickness, and remember to keep your lid closed.
If you’ve got the technique down but you could use better grilling appliances in Pleasant Hill, call Friedmans Appliance at (925) 808-2950. We carry cooktops, gas ranges, and grills as well as washers and dryers, so visit our website for more information.